• No\u0146em gr\u016bti izt\u012br\u0101mus traipus, piem\u0113ram, sarkanv\u012bna, t\u0113jas, kafijas un e\u013c\u013cas traipus<\/p>\n
• Pal\u012bdz nov\u0113rst dr\u0113bju pel\u0113šanu, dzeltenošanu un nepat\u012bkamas smakas<\/p>\n
• Darbosies no 20 °C un augst\u0101k\u0101 temperat\u016br\u0101<\/p>\n
• Uzlabot\u0101 formula no\u0146em traipus, vienlaikus aizsarg\u0101jot auduma kr\u0101sas<\/p>\n
• Drošs pat delik\u0101tiem audumiem<\/p>\n
• Saglab\u0101 dr\u0113bju spilgtumu un svaigumu<\/p>\n
Lietošana<\/strong><\/p>\n Mazg\u0101šana ve\u013cas maš\u012bn\u0101:<\/strong><\/p>\n • Pievienojiet kop\u0101 ar parasto mazg\u0101šanas l\u012bdzekli (galvenaj\u0101 vai priekšmazg\u0101šan\u0101)<\/p>\n • Lietošana:<\/p>\n o 4 \u0113damkarotes (100 ml) gr\u016bti izt\u012br\u0101miem\/no\u017euvušiem traipiem<\/p>\n o 3 \u0113damkarotes (75 ml) parastiem traipiem<\/p>\n Mazg\u0101šana ar rok\u0101m:<\/strong><\/p>\n • 3 \u0113damkarotes atš\u0137aidiet 4 litros \u016bdens (20 °C)<\/p>\n • M\u0113rc\u0113šanas laiks:<\/p>\n o Kr\u0101sainiem ap\u0123\u0113rbiem: ~60 min\u016btes<\/p>\n o Balta ve\u013ca: l\u012bdz 6 stund\u0101m<\/p>\n • P\u0113c tam mazg\u0101jiet k\u0101 parasti<\/p>\n \u26a0\ufe0f Nem\u0113rc\u0113jiet priekšmetus ar met\u0101la deta\u013c\u0101m (r\u0101v\u0113jsl\u0113dz\u0113ji, pogas, spiedpogas)<\/p>\n Pakl\u0101ji un m\u0113beles:<\/strong><\/p>\n • Nedaudz samitriniet traipaino vietu<\/p>\n • Uzlieciet uz t\u0101s 1 m\u0113rkaroti (25 g)<\/p>\n • Viegli berz\u0113jiet ar mitru dr\u0101nu<\/p>\n • Atk\u0101rtojiet ar t\u012bru mitru dr\u0101nu, lai no\u0146emtu atlikumus<\/p>\n Sast\u0101v\u0101: 30 % un vair\u0101k n\u0101trija karbon\u0101ta, 5 % un vair\u0101k, bet maz\u0101k nek\u0101 15 % din\u0101trija metasilik\u0101ta, maz\u0101k par 5 % nejonu virsmakt\u012bvo vielu, maz\u0101k par 5 % anjonu virsmakt\u012bvo vielu. Fermenti. Smar\u017eas un arom\u0101tisk\u0101s kompoz\u012bcijas<\/p>\n GHS07<\/strong><\/p>\n Uzman\u012bbu<\/strong><\/p>\n H319 <\/strong>Izraisa nopietnu acu kairin\u0101jumu.<\/p>\n Droš\u012bbas pras\u012bbu apz\u012bm\u0113jumi:<\/p>\n P101 Medic\u012bniska padoma nepieciešam\u012bbas gad\u012bjum\u0101 attiec\u012bg\u0101 inform\u0101cija ir nor\u0101d\u012bta uz iepakojuma vai eti\u0137etes.<\/p>\n P102 Sarg\u0101t no b\u0113rniem.<\/p>\n P103 Pirms izmantošanas izlas\u012bt eti\u0137eti.<\/p>\n P264 P\u0113c izmantošanas rokas k\u0101rt\u012bgi nomazg\u0101t.<\/p>\n P280 Izmantot aizsargcimdus\/acu aizsargus\/sejas aizsargus.<\/p>\n P305+P351+P338 SASKAR\u0112 AR AC\u012aM: Uzman\u012bgi izskalot ar \u016bdeni vair\u0101kas min\u016btes. Iz\u0146emt kontaktl\u0113cas, ja t\u0101s ir ievietotas un ja to var vienk\u0101rši izdar\u012bt. Turpin\u0101t skalot.<\/p>\n P337+P313 Ja acu iekaisums nep\u0101riet: l\u016bdziet medi\u0137u pal\u012bdz\u012bbu.<\/p>\n","protected":false},"excerpt":{"rendered":" • No\u0146em gr\u016bti izt\u012br\u0101mus traipus, piem\u0113ram, sarkanv\u012bna, t\u0113jas, kafijas un e\u013c\u013cas traipus • Pal\u012bdz nov\u0113rst dr\u0113bju pel\u0113šanu, dzeltenošanu un nepat\u012bkamas smakas • Darbosies no 20 °C un augst\u0101k\u0101 temperat\u016br\u0101 • Uzlabot\u0101 formula no\u0146em traipus, vienlaikus aizsarg\u0101jot auduma kr\u0101sas • Drošs pat delik\u0101tiem audumiem • Saglab\u0101 dr\u0113bju spilgtumu un svaigumu Lietošana Mazg\u0101šana ve\u013cas maš\u012bn\u0101: • Pievienojiet […]\n","protected":false},"featured_media":109263,"template":"","meta":[],"product_cat":[1484],"product_tag":[],"class_list":["post-106760","product","type-product","status-publish","has-post-thumbnail","product_brand-hes-tr","product_cat-1484","first","instock","taxable","shipping-taxable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/product\/106760","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/media\/109263"}],"wp:attachment":[{"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/media?parent=106760"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/product_cat?post=106760"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/e.kosmolat.eu\/lv\/wp-json\/wp\/v2\/product_tag?post=106760"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}